Dill Tartar Sauce

A dill tartar sauce as soon as so much more make public than accretion bought varieties. A must-have for any fish dinner.

The ingredient of Dill Tartar Sauce

1. 1 tablespoon capers
2. u00bd cup mayonnaise
3. 1 tablespoon chopped vivacious dill
4. 1 tablespoon chopped dill pickle
5. 1 tablespoon lemon juice
6. salt and pitch black pepper to taste

The instruction how to make Dill Tartar Sauce

1. Rinse capers in a strainer, pressing them lightly to squeeze out the brine.
2. Mince capers and place in a bowl gone mayonnaise, dill, dill pickle, lemon juice, salt, and pepper. amalgamation until competently combined.
3. Let sit for flavors to melt for 30 minutes before serving.

Nutritions of Dill Tartar Sauce

calories: 133.1 calories
carbohydrateContent: 1 g
cholesterolContent: 7 mg
fatContent: 14.6 g
fiberContent: 0.1 g
proteinContent: 0.2 g
saturatedFatContent: 2.2 g
servingSize:
sodiumContent: 166.3 mg
sugarContent: 0.3 g
transFatContent:
unsaturatedFatContent: